These unfortunately didn't taste quite as good as they smelled, but they were okay. The recipe said to cook them in a roasting pan, but I don't have one so I used a baking dish. I don't know if this was the reason, but these had to cook 30-45 minutes LONGER than the 30-35 minutes the recipe called for. The picture below was when I took the drumsticks out around 35 minutes. Then I cut one or two open and they were definitely not done. Anyway, it was alright.
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